Breakfast
Poached egg with asparagus, Parmesan cream and fermented salmon
$18
Scrambled egg toast with tomato cancasse, pink shrimp and caviar
$22
Syrnyky with cherries, Italian meringue and berry compote
$19
Lazy Varenyky with custard and strawberries
$18
Hashbrown with poached egg and caramelized bacon
$17
Mini pancakes with raspberry jam and Sabayon cream
$16
Buratta with guacamole and salted salmon
$20
Gritz with shrimps, roasted peppers and Gorgonzola cream
$18
Omelette with spinach, tuna and tomato salsa
$20
Farm eggs with beefsteak and sun-dried tomatoes
$17
Guacamole with buratta and lightly salted salmon
$20
Gritz with shrimps, baked pepper and Dorblu cream
$17
Omelet with spinach, tuna and tomato salsa
$17
Three farm eggs with steak and sun-dried tomatoes
$18
Croissant with truffle scramble and Morel mushrooms
$19
Croissant with fermented salmon, poached egg and Hollandaise sauce
$19
Croissant with Stracciatella, tomatoes and Pesto sauce
$16
French toast croissant with sour cream and berries jam
$17
Two eggs of choice with different options
salads and starters
Green Salad with fennel, Parmesan and oranges
$14
Spinach and bok choy salad with pear confit and caramelized duck breast
$21
Salad with Shrimp, avocado and Pesto sauce
$18
Caprese with Buratta and fermented tomatoes
$16
Prosciutto with pear, Stracciatella and truffle honey
$18
Duck liver pate with cranberry jam and brioche bun
$18
Carpaccio of fermented salmon with citrus confiture
$16
Beef tartare with Stracciatella and truffle
$24
Set of scallop, salmon and tuna tartare with mango cream
$25
Soups
Gazpacho with shrimp tartare and compressed cucumbers
$17
Tomato soup Cacciuco with octopus and Red snapper
$27
Farm chicken broth with homemade noodles and chickenballs
$15
ENTREES
Green risotto with scallops and Parmesan cream
$22
Risotto with Porcini mushrooms and Parmesan Cream
$22
Spaghetti Carbonara with Morel mushrooms
$24
Pasta Orecchiette with Sicilian Octopus Ragu
$28
Filet Rossini with foie gras on top,baby vegetables and red wine Au Jus sauce
$64
Red snapper fillet with tuna mousse and caviar on top, stewed asparagus with Beurre Blanc sauce
$38
Tuna with coconut mousse and Gorgonzola cream
$36
Octopus with broccoli cream and sun-dried tomatoes
$27
Ribeye steak with baked potatoes tomatoes and rosemary
$48
Poussin Chicken with grilled corn
$24
Duck breast Sous Vide with truffle puree
$28
desserts
Chocolate tart with black chocolate demi-glace and Morel mushrooms
$18
Basque cheesecake with melted Belgian chocolate
$15
Lemon tart with Italian meringue
$15
Tiramisu
$16
Signature Cocktails
Crimean Soda
20
Young Cuban
17
Sangria Sour
19
Whisper
21
Yeti
19
Adult Mango Lassi
21
Umeshu G&T
17
Takana
19
Urubamba
20
Bisou
20
Classic Cocktails
Hugo
14
Aperol Spritz
14
Whiskey Sour
16
New York Sour
17
Manhattan
16
Old Fashioned
16
Gin Garden
15
Negroni
17
Espresso Martini
16
Porn Star Martini
17
Dirty Martini
15
Bloody Mary
16
Mai Tai
17
Margarita
15
Book a table
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